What’s new? Food – August
What’s new? Food
What’s new? Place: The Bengaluru Brasserie
Where? Hyatt Centric MG Road Bengaluru
Hyatt Centric’s ‘The Paratha House’ at The Bengaluru Brasserie is a culinary delight that promises an unforgettable gastronomic journey. This pop-up event offers a vibrant array of parathas, each meticulously crafted to highlight the rich and diverse flavours of Indian cuisine. From the hearty, vegetable-stuffed parathas of the north to the spiced keema and khova varieties of the west, every bite celebrates tradition and innovation.
The Bengaluru Brasserie’s ambience complements the culinary experience, offering a cosy and inviting atmosphere that enhances the enjoyment of these exquisite dishes. The use of fresh, seasonal ingredients ensures that each paratha is bursting with flavour and authenticity.
Whether you’re a seasoned lover of Indian cuisine or a curious foodie, The Paratha House at Hyatt Centric MG Road is a must-visit. This event showcases the artistry of paratha making and celebrates India’s culinary heritage in a delicious and memorable way.
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What’s new? Nostalgia – The Old School Bakery
Where? Hill Road, Bandra West, Mumbai
Nestled in a charming century-old building on Hill Road, Bandra, Nostalgia Cafe and Bakery invites you to relive simpler times. This cosy corner, created by Ranji Trophy cricketer and restaurateur Sinan Khader and his uncle Salim Khader, perfectly blends old-school charm with mouth-watering treats.
As you enter, you’re greeted by cassettes, vinyl records, Bollywood posters, and vintage artefacts designed to whisk you back to your childhood. Sinan Khader shares, “We aimed to create a place where people could leave their worries behind and reflect on the best days of their lives.”
The menu features comfort classics like Veg puffs, Crunchy Samosas, Kheema Pao, and Bun Maska, alongside nostalgic beverages like Milo, Boost, and Lemon Float. The sweet counter tempts with Dutch Pastry, Baked Cheesecakes, and Blueberry Muffins.
Designed by Neetika Daga Design and Namrata Saigal Design Atelier, the interior is a nostalgic haven with antique wooden furniture and whimsical touches. Whether for a hearty meal or a simple treat, Nostalgia is where memories and flavours blend seamlessly, making it a perfect spot to unwind and relive the golden days.
What’s new? TG’S- The Oriental Grill
Where: Hyatt Hyderabad Gachibowli
Hyatt Hyderabad Gachibowli proudly unveils TG’s—The Oriental Grill, a contemporary Teppanyaki restaurant that promises to redefine Hyderabad’s culinary landscape. This vibrant eatery offers diverse Japanese and Far Eastern cuisines, including Thai, Indonesian, and Vietnamese, prepared live on Teppanyaki grills. Embracing the philosophy of “Eat what you see!” TG’s invites diners to engage with talented chefs who showcase impressive skills and captivating theatrics, transforming each meal into a mesmerizing show.
Situated within the elegant Hyatt Hyderabad Gachibowli, TG’s provides an immersive dining experience. The ambience radiates warmth, resembling an opulent living room, and the stylish decor complements flawless service. Guests can interact with chefs, inquire about dishes, and request personalized modifications, enhancing their appreciation and knowledge of the cuisine.
TG’s aims to create unforgettable moments, transforming the dining experience with exquisite, freshly prepared dishes. The lively atmosphere and interactive culinary journey at TG’s make it a must-visit for food enthusiasts seeking an extraordinary dining adventure.
What’s new? Jubilee
Where? Koregaon Park, Pune
Experience the charm of nostalgia at Jubilee, Koregaon Park’s coolest new café. Located in a vintage 1970s building, Jubilee fuses a vibrant, retro ambience with a modern twist. The café’s Art Deco-inspired decor, reminiscent of Willy Wonka’s creativity and Austin Powers’ vibrancy, offers a funky atmosphere perfect for stepping back in time.
Jubilee’s menu is a delightful blend of sweet, savoury, and boozy treats. Enjoy freshly baked sourdough, Asian-inspired pinwheels, European-style open sandwiches, and indulgent treats like Cherry Jubilee, Peach Cobbler, and Banana Split. Their coffee blends, enhanced with premium spirits like Irish whiskey, tequila, and cognac, add a unique twist to classic flavours.
The café also boasts an array of colourful bubble teas and tropical cocktails. With its eclectic decor and delectable offerings, Jubilee is not just a café but a nostalgic wonderland where old-school treats get a fabulous makeover, making it the perfect spot for creating unforgettable memories.
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